By Date


  • 11-September-2017

    English

    Producer Incentives in Livestock Disease Management

    Management of farm animal diseases is increasingly important in view of the threats they pose to farm incomes and sometimes even to the viability of farm enterprises, wildlife and humans. This report analyses the incentives for individual farmers to manage such risks and the governments' role to align farmer incentives with public objectives.Identifying and assessing animal disease risks, as well as understanding their financial implications, are central to decisions made by farmers. The report examines the economic drivers of farmer decisions and government economic instruments, such as compensation related to livestock epidemics. It further discusses a spectrum of psychological and social drivers of farmer behaviour and emphasises the importance of government's more extensive role in the areas of information, communication and education related to disease management. Finally, farmer collective action in various areas of disease management is considered, such as capacity building, risk insurance, surveillance, and responses to disease outbreaks. The case studies of livestock disease management in Australia, Chile and Korea complement this analysis.
  • 10-August-2017

    English

    Improving Energy Efficiency in the Agro-food Chain

    For a variety of reasons, energy use in the agro-food sector continues to rise, and in many countries, is highly dependent on fossil fuels, contributing significantly to greenhouse gas emissions. It is therefore becoming urgent to consider how the food supply chain can improve its energy efficiency. This report analyses ways of improving energy use in the agro-food sector in relation to both producers and consumers, and puts forward a set of policy recommendations that governments can introduce to meet green growth objectives and achieve sustainable development.
  • 27-July-2017

    English

    Evaluation of Agricultural Policy Reforms in the European Union - The Common Agricultural Policy 2014-20

    The Common Agricultural Policy (CAP) is the primary agricultural policy instrument of the European Union. This report focuses on the new features and institutional context of the current CAP 2014-20, adopted by the European Parliament and the European Council in December 2013. Special attention is given to risk management instruments and environmental measures. The conclusions drawn in this report seek to inform future reforms of the CAP.
  • 27-July-2017

    English

    Garlic

    This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by the OECD in 1962. It comprises explanatory notes and illustrations to facilitate the uniform interpretation of the garlic Standard. This brochure describes and demonstrates the quality parameters of garlic, and is accompanied by high quality photographs. It is a valuable tool for inspection authorities, professional bodies, and traders interested in international trade in garlic.
  • 10-July-2017

    English

    OECD-FAO Agricultural Outlook 2017-2026

    Over the ten-year Outlook period, agricultural markets are projected to remain weak, with growth in China weakening and biofuel policies having less impact on markets than in the past. Future growth in crop production will be attained mostly by increasing yields, and growth in meat and dairy production from both higher animal stocks and improved yields. Agricultural trade is expected to grow more slowly, but remain less sensitive to weak economic conditions than other sectors. These demand, supply and trade pressures are all evident in Southeast Asia, where this report identifies scope to improve agricultural productivity sustainably. Real prices are expected to remain flat or decline for most commodities.

  • 10-July-2017

    English

    Launch of the OECD-FAO Agricultural Outlook 2017-2026

    I am delighted to launch of this year’s OECD-FAO Agricultural Outlook – the 13th edition that we have produced jointly with the UN Food and Agriculture Organisation. I would like to express my appreciation to José Graziano da Silva and his team for their continued partnership.

    Related Documents
  • 10-July-2017

    English

    OECD and FAO see slower growth in demand keeping world food prices low

    Global food commodity prices are projected to remain low over the next decade compared to previous peaks, as demand growth in a number of emerging economies is expected to slow down and biofuel policies have a diminished impact on markets, according to the latest 10-year agricultural outlook published today by the OECD and FAO.

    Related Documents
  • 22-June-2017

    English, PDF, 1,757kb

    IUU conference summary (German)

    Bekämpfung der Steuerkriminalität und anderer Straftaten im Fischereisektor 13 Oktober 2016

    Related Documents
  • 21-June-2017

    English

    Agricultural Policy Monitoring and Evaluation 2017

    This report is the 30th in the series of OECD reports that monitor and evaluate agricultural policies across countries, and the fifth report to include both OECD countries and a set of emerging economies. It includes countries from all six continents, including the 35 OECD countries and the six non-OECD EU member states, as well as eleven emerging economies: Brazil, the People’s Republic of China, Colombia, Costa Rica, Indonesia, Kazakhstan, the Philippines, Russian Federation, South Africa, Ukraine and Viet Nam. Overall, the 52 countries covered by this report account for about two-thirds of global agricultural value added.Comprehensive Country Chapters and the Statistical Annex containing detailed background tables with indicators of agricultural support are available in electronic form at http://dx.doi.org/10.1787/agr_pol-2017-en.
     
  • 21-June-2017

    English

    Agricultural policies should shift from price support to greater emphasis on encouraging a resilient and sustainable food sector

    Countries should continue shifting farm policy away from direct support for the market price of agricultural products toward programmes that promote sustainable productivity growth and improve resilience to climate change and market-related shocks, according to a new report from the OECD.

    Related Documents
  • << < 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 > >>